Restaurant Manager
Kobe's Japanese Steakhouse & Sushi Bar
Bismarck, ND
Full-time
Food Service
Posted on March 30, 2019
MANAGER
Responsible for day to day operations of restaurant. Minimum requirements: HS/GED and 1 year experience. Must have a strong knowledge and exp. in sushi and hibachi. Exp. in handling customer complaints, problem solving, handling admin. & paperwork, keeping statistical & financial records, recruitment & training supervising staff. Ver. Ref., Able to work wknds, overtime & holiday.
Send resumes to:
Kobe's Japanese
Steakhouse and
Sushi Bar
Ichibann Cuisine Corp.
915 W Interstate Ave
Bismarck ND 58503
Attn: X. Wang